Ingredient: To Boil 3-4 whistles 1/2 kg Pork 1tsp turmeric 1 1/2 tsp pepper Salt
Curry leafs 🍃
Spice paste: 1 tsp red chilly powder 1 tsp Turmeric powder 1 tsp Garam masala 1 tsp Fennel seed powder 2 tsp crushed red chilly 1 tsp garlic paste 1 tsp ginger paste 3-4 tbsp cup corn flour 1 1/2 tsp pepper powder 2- tbsp soy sauce salt to taste
The first step is to boil the pork once the pork is boiled cut it into strips. The next step is to prepare the spice mix and add the cut pork and marinate for 5 to 10 minutes. The final step is to heat up oil and fry the marinated pork along with curry leaves-till it gets a nice brown texture. Do not over fry because the meat can get hard.
Note: Feel free adjust quantity of spices according to your taste.
