5 Mins Lunch Recipes | Easy & Quick Lunch Recipes | Indian Lunch Recipes | Instant Lunch Recipes
Recipe : 1 Mango Pulihora Ingredients: 1 Cup Rice 1/2 Cup Grated Raw Mango 3 Tbsp Oil 2 Tbsp Peanuts 6 Cahew Nuts 1 Tsp Mustard Seeds 2 Tsp Chana Dal 1 Tsp Urad Dal 3 Green Chillies 2 Red Chillies 1 Sprig Curry Leaf 1/2 Tsp Turmeric Powder 1/4 Tsp Asafoetida Salt
Recipe : 2 Instant Jeera Rice Ingredients: 1 Cup Cooked Basmathi Rice 1 Tbsp Ghee (Clarified Butter ) 1 Tsp Jeera (Cumin Seeds) 1 Inch Cinnamon 1 Star Anise 2-3 Cloves 1 Bay Leaf 2 Green Cardamon 1 Green Chilli Salt
Recipe : 3 Coconut Rice Ingredients: 1 Tbsp Oil 1 Tbsp Ghee 1/2 Tsp Urad Dal 1/2 Tsp Chana Dal 1/2 Tsp Mustard Seeds 4 Red Chillies (Dried) 1 Sprig Curry Leaf 1/4 Tsp Asafoetida 1 Tsp Ginger 2 Green Chillies 1 Tbsp Roasted Peanuts 1 Tbsp Cashewnuts 1 Cup Grated Fresh Coconut Salt
Recipe : 4 Veg Fried Ingredients 1 tablespoon Oil 1 teaspoon Garlic, chopped 2 tablespoon Onion 1 teaspoon Ginger, chopped 1 small Green Chilli 2 tablespoon Carrot, finely chopped 2 tablespoon Cabbage, finely chopped 2 tablespoon Beans, finely chopped 1 tablespoon Yellow Bell Pepper 1 tablespoon Red Bell Pepper 1 tablespoon Green Peas 1 bowl Rice, boiled Salt, to taste 1/4 teaspoon Pepper Powder 1/2 teaspoon Soy Sauce 1/4 teaspoon Vinegar 2 tablespoon Water Spring Onion
Recipe : 5 Beetroot Rice Ingredients 1 tablespoon Ghee 1/2 teaspoon Cumin Seeds 5 Pepper Corn 1 small Star Anise 1 Bay Leaf 5 Cashew Nut 1/2 teaspoon Ginger Garlic Paste 1 small Onion 1 small Beetroot Salt, to taste 1/4 teaspoon Garam Masala 1 cup Cooked Rice, cooked
Recipe : 6 Spinach Pulao Ingredients 100 grams Spinach Leaves 1 teaspoon Oil 1 small Star Anise 2 Green Cardamom 2 Cloves 1 inch Cinnamon Stick 1 Bay Leaf 1 teaspoon Ginger Garlic Paste 1 medium Onion Salt, to taste 1 medium Potato Water 1/2 teaspoon Garam Masala 1/4 teaspoon Tumeric Powder 10-12 Mint Leaves 1 cup Cooked Rice 1 teaspoon Lime Juice
Recipe : 8 Matar Pulao Ingredients: 1 Tbsp Ghee ( Clarified Butter) 1 Bay Leaf 1 Black Cardamom 1 Green Cardamom 1 Small Piece of Maze 1 inch Cinnamon 10 Cashew Nuts 1/4 Cup Green Peas ( Matar) 1 Cup Cooked Basmathi Rice Salt to taste
Recipe : 9 Lemon Rice Ingredients 2 cups Cooked Rice 1 tablespoon Peanuts 1 teaspoon Urad Dal 1 teaspoon Chana Dal 1/2 teaspoon Mustard Seeds 1/4 teaspoon Turmeric Powder Asafoetida, a pinch 1 tablespoon Lime Juice 10 Cashew Nuts 2 Red Chillies 2 Green Chillies 1 tablespoon Oil Salt, to taste
Recipe : 10 Burnt Garlic Fried Rice Ingredients 25 Garlic Pods, smashed 6 Spring Onion Bulbs, chopped 1 big Carrot 1/4 cup Cabbage 10 French Beans 1 tablespoon Oil 1/4 teaspoon Soy Sauce 1 cup Rice, cooked 1 teaspoon Vinegar 1/4 cup Spring Onion, chopped Salt, to taste
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By: She Cooks Title: 5 Mins Lunch Recipes | Easy & Quick Lunch Recipes | Indian Lunch Recipes | Instant Lunch Recipes Sourced From: www.youtube.com/watch?v=Hll8bDGb5E0
