Instant Dip Preparation: Ingredients: 1 Cup Curd 1 Potato 1 Green Chili 1/4 Tsp Pepper Powder 1 Tsp Oil 1/2 Tsp Cumin Seeds Few Curry Leaves
04:02 Recipe:2 Sooji Chilla Ingredients: 1.5 Cups Sooji/Semolina/Rava 1/2 Cup Curd 1 Tbsp Ghee 1/4 Tsp Mustard Seeds 1 Tbsp Urad Dal 3 Green Chilies 1 med. Onion 1 med. Potato 1 Carrot Salt
06:02 Recipe:3 Poha Aloo Paratha Ingredients: 1 Cup Poha (Flattened Rice) 4 Garlic Pod 1/2 Tsp Chili Flakes 1/2 Tsp Mustard Seeds 1/2 Tsp Cumin Seeds 1 Green Chili 1 Sprig Curry Leaves 1 Onion 1 Carrot 1/4 Tsp Red Chili Powder 1.5 Cups Yogurt 1/4 Tsp Black Salt 2 Potatoes Coriander Leaves 1/4 Cup Wheat Flour Ghee Salt
10:09 Recipe:4 Instant Idli Ingredients: 2 Cups Rice 1 Cup Urad Dal 1/2 Cup Poha / Flattened Rice 2 Tbsp Sooji/Rava/Semolina 1/4 Tsp Fenugreek Seeds 1 Cup Curd 1 Tsp Salt
Coconut Chutney: 1 Cup Fresh Grated Coconut 2 Tbsp Roast Gram 1/2 Tsp Cumin Seeds 2 Green Chilies 1/2 inch Ginger 1 Tsp Lemon Juice 1 Tsp Sugar (optional) 1/2 Tsp Salt 2 Tsp Oil 1/2 Tsp Mustard Seeds 1/2 Tsp Urad Dal 1 Dry Red Chili 5-6 Curry Leaves 1/8 Tsp Asafoetida
14:11 Recipe:5 Chili Paneer Roll Ingredients: 1.5 Cups Plain Flour 2 Tbsp + 2 Tsp Oil 1 Green Chili 2 Garlic Cloves 1 med. Onion 1 Capsicum 1 Tomato 100 gms Paneer (Cottage Cheese) 1/4 Tsp Chili Powder 1/2 Tsp Soya Sauce 1/2 Tsp Green Chili Sauce 1 Tsp Tomato Sauce 1/2 Tsp Red Chili Sauce 1 Tbsp Mayonnaise 1 Tbsp Ketchup 1/4 Cup Sliced Onion Salt
17:47 Recipe:6 Veg Fried Rice Ingredients: 2 Tbsp Oil 1 Tbsp Garlic 1 Onion 3 Beans 1 Carrot 1/4 Cup Capsicum 3/4 Cup Cabbage 2 Cups Leftover Rice 1 Tbsp Soy Sauce 1 Tsp Vinegar 1 Tsp Black Pepper Powder 3 Tbsp Spring Onion Salt
19:09 Recipe:7 Moongdal Veg Idli Ingredients: 1 Cup Yellow Moong Dal 1/4 Cup Curd /Yogurt 1/2 Cup Carrot 1/4 Cup Capsicum 1/4 Cup Coriander 2 Green Chilies 1inch Ginger 2 Tbsp Oil 1 Tsp Mustard Seeds Few Curry Leaves 1/2 Tsp Asafoetida 1/2 Tsp Fruit Salt or Baking Soda Salt
21:31 Recipe:8 Cheesy Veg Sandwich Ingredients: 8 Slices of Bread 1 Cup + 2 Tbsp Coriander Leaves 1/4 Cup Mint Leaves 1 inch Ginger 6 Garlic Pods 4 Green Chilies 1 Tsp Cumin Seeds 1 Tsp Sugar 1 Tbsp Lemon Juice Ice Cold Water 5 Tbsp Mayonnaise 5 Tbsp Tomato Ketchup 3 Tsp Italian Seasoning 2 Tsp Chili Flakes 1 Cup Capsicum 1 Cup Sweet Corn (boiled) 1 Cup Cheese 1/4 Tsp Pepper Powder 4 Cheese Slices Butter Salt
26:11 Recipe:10 Moong Breakfast Ingredients: 1/2 Cup Green Gram (Moong Dal) 1/2 cup Raw Rice 1 Tbsp Urad Dal 1/2 Tbsp Chana Dal 1/2 Cup Beetroot 2 Green Chili 1 inch Ginger 1 Tbsp Coriander Leaves 1/4 Cup Onion 1 med. Potato 1/4 Tsp Cumin Powder 1 Tbsp Schezwan Sauce Oil Salt
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