10 Unique Dosa Varieties | Easy South Indian Dosa Recipe | Healthy High Protein Dosa Recipe | Breakfast Recipes
Recipe : 1 Paper Dosa Ingredients: 325 gms or 1.5 cups regular rice 20 gms or 1/4 cup thick poha 125 gms or 1/2 cup urad dal 1 tbsp chana dal 1/4 tsp methi seeds 3 tbsp rava / semolina 1 tsp salt oil
Recipe : 2 Quinoa Dosa Ingredients 1 cup Quinoa 1/2 cup Moong Dal 1/2 cup Urad Dal Water Salt, to taste Coconut Oil
Recipe : 3 Methi Dosa Ingredients 2 cups Dosa Rice 2 tablespoon Fenugreek Seeds 1 cup Water Salt, to taste Oil
Recipe : 4 Lobia Dosa Ingredients 1 cup Lobia (Black Eyed Peas) 1/4 cup Cooked Rice 2 Green Chillies 1 inch Ginger 1 teaspoon Cumin Seeds Salt, to taste Coriander Leaves, handful Water Oil
Recipe : 5 Raw Banana Dosa Ingredients 1-1/2 cups Raw Rice 1 Banana, raw 1 cup Coconut, grated 3 Red Chillies 1/2 teaspoon Cumin Seeds Salt, to taste Water, as required Oil
Recipe : 6 Curd Dosa Ingredients: 1 cup sona masuri rice 2 tbsp urad dal 1/8 tsp methi seeds or fenugreek seeds 1/2 cup thick curd or yogurt or dahi 1/2 cup thick poha 1/2 tsp sugar 3/4 tsp rock salt oil or butter
Recipe : 7 Mixed Dal Dosa Recipe Ingredients 1/4 cup Moong Dal (Petite Yellow Lentils) 1/4 cup Tur Dal (Split Pigeon Peas) 1/4 teaspoon Urad Dal (De-Husked Black Gram) 1/4 cup Chana Dal (Yellow Split Beans) 1/2 teaspoon Fenugreek Seeds 2 cups Water Salt, to taste Oil
Recipe : 8 Mysore Masala Dosa With Red Chutney & Aloo Masala Ingredients: 1/2 Cup Urad Dal 3 Tbsp Chana Dal 1/2 Tsp Fenugreek seeds (Methi) 1.5 Cups Sona Masuri 3 Tbsp Thick Poha (Beatened Rice) Salt
Aloo Masala Preparation 1 Tbsp Oil 3/4 Tsp Mustard Seeds 1 Tsp Urad Dal 2 Tsp Chana Dal 1 Tsp Chopped Ginger 1 Sprig Curry Leaf 1 Tsp Chopped Garlic 2 Green Chillies 1 Med. Onion 1/8 Tsp Turmeric Powder 3 Big Potatoes Salt
Red Chutney Recipe: 1 Tbsp Oil 2 Tbsp Chana Dal 4 Pods Garlic 1 Inch Ginger 3 Shallots 4 Red Chilli 5 Kashmiri Red Chilli 1/4 Tsp Turmeric Powder Salt
Recipe : 9 Bread Dosa Ingredients: 9 Slices of whole wheat bread 1/4 cup rice flour 2 tablespoons besan (gram flour or chickpea flour) 1/4 cup curd - fresh or sour (yogurt) 1.25 cups water or add as required 1/2 teaspoon fruit salt or eno or 1/4 teaspoon baking soda 1 teaspoon oil 1/4 teaspoon mustard seeds 1/2 teaspoon cumin seeds 5 to 6 curry leaves - chopped a pinch of asafoetida (hing) oil salt
Recipe : 10 Moong Bean Palak Dosa Ingredients 1 cup Whole Moong Dal 1 Green Chilli 1 inch Ginger 1 cup Palak Water Salt, to taste Coconut Oil
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By: She Cooks Title: 10 Unique Dosa Varieties | Easy South Indian Dosa Recipe | High Protein Dosa Recipe | Breakfast Sourced From: www.youtube.com/watch?v=wQ5hpI2oU7Y
