Recipe : 1 Paddu Ingredients: 1/2 Cup Semolina (Sooji /Rava) 1/2 Cup Ragi Flour 1/2 Cup Yogurt / Curd 1/4 Cup Dill Leaves 1/4 Inch Ginger 5-6 Shallots 1 Green Chilli 1/4 Tsp Asafoetida 1/4 Tsp Baking Soda Salt Coconut Oil
Coriander Garlic Chutney: 1 Cup Coriander Leaves 1/2 Cup Mint Leaves 3 Pods Garlic 1 Inch Ginger 3 Green Chillies 2 Tbsp Roasted Gram Dal 1/2 Tsp Cumin Seeds 1 Tsp Chaat Masala 1/2 Tsp Sugar 1/8 Tsp Asafoetida 1 Tbsp Lemon Juice Salt
Recipe : 2 Ragi Roti Ingredients: 1 Cup Ragi Flour (Finger Millet Flour) 1 Cup Onion 1 Tsp Salt 2 Green Chilies Handful of Coriander Leaves Oil
