10 Indo Chinese Recipes | Easy Asian Recipes | Restaurant Style Indian Chinese RecipesRecipe : 1 Gobi ManchurianIngredients:1 Small Cauliflower2 Tbsp Maida (All Purpose Flour)3 Tbsp Corn Flour1/2 Tsp White Pepper Powder2 Tsp Garlic (Chopped)3 Tsp Red Chilli Sauce2 Tsp Tomato Ketchup 2 Tsp Schezwan Sauce 1/4 Cup Spring Onion BulbSpring Onion Green1/8 Tsp SugarSaltOilRecipe : 2 Chilli Garlic NoodlesIngredientsSalt, to taste1 tablespoon Oil250 grams Hakka Noodles2 tablespoon Sesame Oil1 tablespoon Garlic, chopped1 cup Onion, thinly choppedSalt, to taste1 Green Chilli1 Carrot Julienned1 cup Cabbage, shredded1/4 cup Yellow Bell Pepper1/4 cup Red Bell Pepper1/4 cup Capsicum2 tablespoon Soy Sauce2 teaspoon Vinegar1 tablespoon Green Chilli Sauce1 tablespoon Red Chilli Sauce1 teaspoon Pepper PowderRecipe : 3 Maggi Manchurian BallsIngredients1-3/4 cups Water3 packets Maggi Noodles2 Onion2 tablespoon Corn Flour2 teaspoon Rice Flour1/3 teaspoon Chilli Powder2 packets Taste MaskerSalt, to taste3 tablespoon Schezwan ChutneyOil2 Green Chillies6 pods Garlic1/2 Capsicum1/4 Yellow Bell Pepper1 tablespoon Vinegar1 tablespoon Green Chilli Sauce1 tablespoon Soy Sauce1 tablespoon Red Chilli Sauce1 tablespoon Tomato Ketchup1 tablespoon Corn FlourRecipe : 4 Chilli Garlic FriedIngredients:4 Byadgi Red Dry Chilli4 Guntur Red Dry Chilli7-8 Garlic Pods3/4 Tbsp White Vinegar2 Tbsp Oil2 Med. Onion1/2 Inch Ginger3 Tbsp Spring Onion1 Tbsp Soy Sauce1 Tsp Jaggery PowderSalt2 Cups Cooked Basmati RiceRecipe : 5 Veg Fried Rice Ingredients1 tablespoon Oil1 teaspoon Garlic, chopped2 tablespoon Onion1 teaspoon Ginger, chopped1 small Green Chilli2 tablespoon Carrot, finely chopped2 tablespoon Cabbage, finely chopped2 tablespoon Beans, finely chopped1 tablespoon Yellow Bell Pepper1 tablespoon Red Bell Pepper1 tablespoon Green Peas1 bowl Rice, boiledSalt, to taste1/4 teaspoon Pepper Powder1/2 teaspoon Soy Sauce1/4 teaspoon Vinegar2 tablespoon WaterSpring OnionRecipe : 6 Chilli Chicken Ingredients:400 Gms Boneless Chicken6 Kashmiri Chilli4 Tbsp Corn Flour2 Tbsp Maid (All Purpose Flour)1/2 Tsp Pepper Powder1 Tbsp Chopped Garlic1 Tbsp Chopped Ginger1 Green Chilli1 Med. Onion1 Med. Capsicum1 Tbsp Chilli Sauce2 Tbsp Tomato Sauce1 Tbsp Soy Sauce1/2 Tsp VinegarSpring OnionRoasted Sesame SeedsSalt OilRecipe : 7 Egg Fried Rice Ingredients:4 Eggs2 Tbsp Oil1/2 Tsp Pepper Powder1 Tbsp Chopped Garlic1 Tbsp Chopped Ginger1/4 Cup Onion1 Green Chilli1/4 Cup Beans1/4 Cup Carrot2 Tbsp Spring Onion (Green)1 Bowl Cooked Basmati RiceSalt To TasteRecipe : 8 Soya 65Ingredients:1 Cup Soya Chunks - 1/4 Tsp Turmeric Powder- 1 Tbsp Kashmiri Red Chilli Powder- 1 Tsp Coriander Powder- 1/2 Tsp Garam Masala- 2 Tbsp Besan - 1 Tbsp Corn Flour- 1 Tbsp Rice Flour- 1 Sprig Curry Leaf- Salt- Oil- Recipe : 9 Chicken Fried Rice - Restaurant StyleIngredients1 tablespoon Oil2 Eggs, beaten1 teaspoon Oil1 tablespoon Garlic, chopped200 grams Chicken, boneless1/4 cup Carrot1/4 cup Capsicum, chopped1/4 cup Cabbage, Shredded1/4 teaspoon SugarSalt,to taste1 bowl Basmati Rice1/2 teaspoon Pepper Powder1 teaspoon Vinegar1 tablespoon Soy SauceSpring OnionRecipe : 10 Chilli Parotta Recipe Ingredients2 Parotta1 tablespoon Oil1 small Onion, chopped1 Green Chilli1/2 teaspoon Ginger Garlic PasteCapsicum1/2 teaspoon Chilli Powder1/4 teaspoon Garam MasalaSalt, to taste1/4 teaspoon Soy Sauce1 teaspoon Tomato SauceSpring OnionThank you for watching this recipe video! Please like, and subscribe to my channel! Like us on Facebook – Twitter – Pinterest – YouTube - Music Credit: #EasyAsianRecipes#IndoChineseRecipes#ChineseRecipes
By: She CooksTitle: 10 Indo Chinese Recipes | Easy Asian Recipes | Restaurant Style Indian Chinese RecipesSourced From: www.youtube.com/watch?v=NgnhflFKuFs
