10 Curry Recipes | Veg Curry Recipes | Indian Vegetable Curry | Veg Gravy Recipes | Veg Curries

10 Curry Recipes | Veg Curry Recipes | Indian Vegetable Curry | Veg Gravy Recipes | Veg Curries

Recipe : 1 Lobia Masala
Ingredients
1/2 cup Lobia (Black Eyed Beans)
1 cup Water
1 teaspoon Oil
1/4 teaspoon Mustard Seeds
1/4 teaspoon Asafoetida
1 tablespoon Ginger Garlic & Green Chilli, minced
1/4 teaspoon Turmeric Powder
1 teaspoon Chilli Powder
1/2 teaspoon Coriander Powder
1 teaspoon Cumin Powder
1/2 cup Tomato, chopped
1 tablespoon Jaggery, powdered
1 teaspoon Lime Juice
1/2 teaspoon Garam Masala
Salt, to taste

Recipe : 2 Chana Masala Recipe
Ingredients:
1 cup chickpea ( chana )
1/4 tsp baking soda
1/4 cup coriander seeds
1/4 cup cumin / jeera
2 tsp pepper
1 tsp clove
2 pod black cardamom
2 inch cinnamon
1 mace / javitri
1 tsp fennel / saunf
1 tsp shah jeera / caraway seed
10 dried red chilli
2 tbsp aamchur
2 tbsp kasuri methi
1 tsp turmeric
2 tbsp ghee / clarified butter
3 pod cardamom
1 bay leaf
1 tsp cumin / jeera
1 onion, finely chopped
1 chilli, slit
1 tsp ginger garlic paste
2 cup tomato puree
2 tbsp coriander,
salt

Recipe : 3 Kala Chana Usal
Ingredients:
3/4 Cup Black Chana (Black Chickpeas)
1 Big Potato
2 Small Onions
1 Medium Tomato
4 Garlic
1/2 inch Ginger
1 tablespoon Coriander Seeds
1/2 tablespoon Fennel Seeds
3/4 Cup Fresh Grated Coconut + 2 tbsp Dessicated Coconut
1/2 teaspoon Turmeric Powder
1 teaspoon Red Chili Powder
1/2 teaspoon Garam Masala Powder
1 tablespoon Oil
1 Sprig Curry Leaf
Salt

Recipe : 4 Dum Aloo
INGREDIENTS
10 Kashmiri Red Chillies (Deseed)
400 grams Potatoes (Boiled and Peeled)
1 teaspoon Coriander Seeds
1 teaspoon Fennel Seeds
15-20 Pepper Corn
6 Cloves
5 Cardamom
1 inch Cinnamon
1-1/2 Cup Yogurt
2 tablespoon Mustard Oil
1/4 teaspoon Asafoetida
1/4 Turmeric Powder
1 teaspoon Ginger Powder
2 teaspoon Kashmiri Chilli Powder
1/2 Cup Water
Salt, to taste

Recipe : 5 Bhindi Curry
Ingredients
3 tablespoon Oil
250 grams Bhindi
1/2 teaspoon Cumin Seeds
3 medium Onion
Salt, to taste
1 tablespoon Ginger Garlic Paste
1/4 teaspoon Turmeric Powder
3/4 teaspoon Coriander Powder
2 teaspoon Chilli Powder
1/2 teaspoon Cumin Powder
2 medium Tomato
200 ml Water
1/2 teaspoon Garam Masala
Coriander Leaves

Recipe : 6 Rajma Curry
Ingredients
1 cup Rajma (Kidney Beans)
4 cups Water
1 inch Ginger
4 Garlic Pods
2 Green Chillies
2 tablespoon Butter
1 tablespoon Oil
1/2 teaspoon Cumin Seeds
1 big Onion
Salt, to taste
2 big Tomatoes
1/4 teaspoon Turmeric Powder
1/2 teaspoon Chilli Powder
1 teaspoon Coriander Powder
1/8 teaspoon Asafoetida
1/2 teaspoon Garam Masala
3 tablespoon Fresh Cream
1 teaspoon Kasuri Methi, crushed
Coriander Leaves

Recipe : 7 Aloo Matar
Ingredients
2 tablespoon Oil
1 teaspoon Cumin Seeds
1 cup Onion, finely chopped
Salt, to taste
1 teaspoon Ginger Garlic Paste
1 teaspoon Coriander Powder
1 teaspoon Chilli Powder
1 teaspoon Garam Masala
2 teaspoon Water
1/4 cup Tomato, finely chopped
1/4 cup Dry Coconut Powder
1/4 cup Roasted Peanut Powder
1/2 cup Green Peas (Matar)
1 cup Potatoes, peeled and cut
Coriander Leaves

Recipe : 8 Baingan Masala
Ingredients
5 tablespoon Oil
300 grams Brinjal
1 Black Cardamom
1 Bay Leaf
1/2 teaspoon Cumin Seeds
2 medium Onion
1 teaspoon Ginger Garlic Paste
1/4 teaspoon Turmeric Powder
2 teaspoon Chilli Powder
1 teaspoon Coriander Powder
1 teaspoon Cumin Powder
1 teaspoon Garam Masala
2 medium Tomatoes
1 tablespoon Peanut Powder, roasted
Salt, to taste
1 cup Water

Recipe : 10 Veg Kurma
1 cup Coconut, grated
8 Cashew Nuts
1 inch Ginger
4 Garlic Pods
1 Green Chilli
1 tablespoon Poppy Seeds
1 tablespoon Coriander Seeds
1/2 teaspoon Fennel Seeds
1 tablespoon Oil
1 Bay Leag
1 inch Cinnamon
1 Cardamom
3 Cloves
1 teaspoon Fennel Seeds
1 cup Onion
Salt, to taste
1/4 cup Cauliflower
1/4 cup French Beans
1/4 cup Carrot
1/4 cup Potato
1/4 cup Green Peas
Water
Coriander Leaves

By: She Cooks
Title: 10 Curry Recipes | Veg Curry Recipes | Indian Vegetable Curry | Veg Gravy Recipes | Veg Curries
Sourced From: www.youtube.com/watch?v=D66G8LFOENU