Take a look at one of the best Indian restaurants in the world with Aktar Islam at two Michelin star Opheem in Birmingham. The restaurant uses British produce but follows the inspirations from the Indian subcontinent with dishes like the Orkney scallop, mooli, apple, almond and XO featured in this video. Aktar also talks about what drives change on the menu and what winning two stars has done not only for Opheem but also for the city of Birmingham.
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