Recipe : 5 Wheat Papdi Recipe: 1/2 Cup Whole Wheat Flour 1/2 Cup Semolina (Sooji) 1/2 Tsp Carom Seeds (Ajwain) 2 Tbsp Ghee ( Clarified Butter ) Salt Oil
Papdi Chaat Ingredients: 2 Med. Potato 1 Small Tomato 1 Small Onion 250 ml Thick Yogurt 1 Tsp Sugar Green Chutney Imli Chutney Chaat Masala Powder Jeera (Cumin) Powder Black Salt Sev or Bhujiya Coriander Leaves
Recipe : 6 Instant Masala Vada Masala Vada Premix Preparation Preparation 1/4 cup Rice 1/3 cup Toor Dal 1/3 cup Moong Dal 3/4 cup Chana Dal 2 tablespoon Urad Dal Water 1 tablespoon Pepper 1 tablespoon Cumin Seeds Salt, to taste 1/4 teaspoon Asafoetida 4 Red Chillies
Masala Vada Preparation Ingredients 1 cup Masala Vada Premix Powder Water 1 small Onion, finely chopped 1 Green Chilli, chopped 5-7 pods Garlic 1 tablespoon Curry Leaves 1 tablespoon Coriander Leaves 1 teaspoon Fennel Seeds Salt, to taste Oil
Recipe : 7 Aloo Bonda Ingredients Oil 1/8 teaspoon Asafoetida 1 teaspoon Cumin Seeds Curry Leaves, chopped 1 Green Chilli 1/2 cup Onion, chopped 1 inch Ginger, chopped 1/2 teaspoon Chilli Powder 1 teaspoon Garam Masala 1/2 teaspoon Amchur Powder Salt, to taste 1 cup Potato, boiled & mashed Coriander Leaves Besan Batter
Besan Batter Preparation Ingredients 1 cup Besan (Roasted Gram Flour) 1 teaspoon Carom Seeds 1/4 teaspoon Turmeric Powder Salt, to taste Water
By: She Cooks Title: 10 Easy Indian starters to make at home | Snacks & Starter Recipes | Teatime Snacks Sourced From: www.youtube.com/watch?v=MiE5e1DMFzA
